Recipe: Barbecued Alaska Halibut (using soy sauce)

BARBECUED ALASKA HALIBUT

1/4 cup plus 2 tbsp. unsalted butter
1/4 cup brown sugar
2 cloves garlic, minced
1 tbsp. lemon juice
1 tsp. fresh ginger, grated
1 tsp. soy sauce
4 halibut steaks, thawed if frozen, about 6 ounces each
salt and pepper

Prepare grill or broiler. 

Melt butter in a heavy nonstick pan over medium high heat. Whisk in brown sugar, garlic, lemon juice, ginger, and soy sauce.

 Season halibut with salt and pepper to taste and brush with sauce. Place steaks on a well oiled grill or broiler pan 5 inches from coals or heat source. 

Grill or Broil 10 minutes per 1 inch of thickness, or until fish flakes when tested with a fork. Turn halfway through cooking and brush with remaining sauce.

Reviews and Replies:
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	Betsy at Recipelink.com

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28	Thank You: Bangkok Chicken -Thank you, This was soooo good!!!!
	Barbara, Ms