Recipe: Mango Margarita a la Mode

MANGO MARGARITA A LA MODE
Makes 1 cocktail

2 oz. tequila 
1 oz. Grand Marnier or other orange liqueur 
1 oz. fresh lime juice 
2 Tbsp. pureed ripe mango 
1/2 oz. mango nectar (optional) 
1 small ball raspberry or strawberry sorbet (Equally appropriate, though not as colorful, are mango and Margarita sorbets) 

In a cocktail shaker half-filled with ice cubes, combine the tequila, Grand Marnier, lime juice, and mango puree. Shake well, then strain into a stemmed cocktail glass. Add the mango nectar, if desired. 

Float the ball of sorbet in the Margarita and serve immediately.  

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