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Recipe: Potato Salad in Sour Cream Dressing

Salads - Potato, Pasta
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Betsy.at.TKL (09:09:11 AM) :

From: wendyj
Date: 1996/05/27
Newsgroups: rec.food.cooking

POTATO SALAD IN SOUR-CREAM DRESSING

3 medium potatoes, peeled
1 cup finely chopped celery
2 tablespoons finely chopped onion
1 cup creamed cottage cheese
1 cup dairy sour cream
1 teaspoon finely chopped chives
1 teaspoon salt
dash pepper
salad greens

Cook potatoes, covered, in boiling, salted water just until tender--about 35 minutes. Drain; refridgerate until cold. Meanwhile, combine remaining ingredients, except salad greens. Dice chillled potatoes. Toss with sour-cream mixture; refridgerate until very well chilled--about 1 hour. Arrange on salad greens.


MsgID: 3164
Shared by: Betsy at TKL
In reply to: Recipe: Salads and Salad Dressings - 1999-06-10
Board: Daily Recipe Swap at Recipelink.com
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