RINDERWURST
Beef roast with good marble (chuck roast)
Salt
1 yellow onion
Old fashion oatmeal (3 cups for large roast)
Allspice
Cook the roast in pot of water and pinch salt. Make sure roast is fully covered with water. Cook until done no more pink, save the water you cooked the roast in.
Cut the roast up and grind with a meat grinder with the onion also.
Take the roast water and bring to a boil; add the (uncooked) oatmeal, and stir in the ground up meat with the onion - it should be thick. Add allspice to taste (I use quit-a-bit of allspice because that's what give it the taste that's unique).
You can eat it right then, which our family loved or you can fry in cast-iron pan then put on your bread. Hope this will help you out.
Beef roast with good marble (chuck roast)
Salt
1 yellow onion
Old fashion oatmeal (3 cups for large roast)
Allspice
Cook the roast in pot of water and pinch salt. Make sure roast is fully covered with water. Cook until done no more pink, save the water you cooked the roast in.
Cut the roast up and grind with a meat grinder with the onion also.
Take the roast water and bring to a boil; add the (uncooked) oatmeal, and stir in the ground up meat with the onion - it should be thick. Add allspice to taste (I use quit-a-bit of allspice because that's what give it the taste that's unique).
You can eat it right then, which our family loved or you can fry in cast-iron pan then put on your bread. Hope this will help you out.
MsgID: 0110126
Shared by: Cheryl Indiana
In reply to: ISO: Rinderwurst using beef, onions, allspice...
Board: Vintage Recipes at Recipelink.com
Shared by: Cheryl Indiana
In reply to: ISO: Rinderwurst using beef, onions, allspice...
Board: Vintage Recipes at Recipelink.com
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!