- Recipe(tried): Grilled Country Ribs with Summer Savory Mustard Marinade (serves 2)
- GRILLED COUNTRY RIBS WITH SUMMER SAVORY MUSTARD MARINADE 2 lb country-style pork ribs (about 6) FOR THE MARINADE: 2 tablespoons Dijon mustard 1 tablespoon red-wine vinegar 1/4 cup olive oil 1 tablespoon dried summer...
- Main Dishes - Pork, Ham
- Recipe: 26 Pesto Recipes
- CLASSIC BASIL PESTO 2 c. fresh basil leaves 2 lg. garlic cloves 1/2 c. freshly grated Parmesan cheese 2 tbsp. freshly grated Pecorino Romano cheese 1/4 c. pine nuts or walnuts 1/2 c. olive oil Salt & freshly ground...
- Recipe: Green Bean Soup
- Hi Fellow Buckeye!! I could only find one recipe & it was in "The Farm Journal's Country Cookbook." 1 1/2 lb ham bone with meat 15 whole allspice 8-10 sprigs parsley 4 sprigs summer savory (1 tsp dried savory lea...
- Soups
- Recipe: Savory Mushroom Stuffed Pork Tenderloin with Apple Drizzle
- SAVORY MUSHROOM STUFFED PORK TENDERLOIN "A moist and flavorful stuffing makes an impressive but simple meal dish. Top with an apple or calvados drizzle if desired Refrigerate any leftovers as it slices beautifully the ...
- Main Dishes - Pork, Ham
- Recipe: Simple Marinated Chicken Breasts
- SIMPLE MARINATED CHICKEN BREASTS 4 boneless chicken breasts halves 2 teaspoons Dijon mustard 1/2 teaspoon salt 1/2 teaspoon freshly ground pepper 1/8 teaspoon dried savory leaves 1/8 teaspoon dried tarragon leaves 1 c...
- Main Dishes - Chicken, Poultry
- Recipe: Impossible Herbs and Onion Pie (using biscuit mix)
- IMPOSSIBLE HERBS AND ONION PIE Serving: 6 3 onions, sliced into thin rings 1/4 cup butter 1/2 pound bacon, cooked crisp and crumbled 1 1/4 cups milk 2 teaspoons Worcestershire 3 eggs 1 cup Bisquick 1/4 teaspoon dried ...
- Side Dishes - Assorted
- Recipe: Southwest Grilled Chicken Salad
- SOUTHWEST GRILLED CHICKEN SALAD FOR THE CHICKEN: 1 (1 1/2 lb.) boneless chicken breasts 2 tbsp. oil 1 tbsp. lemon 1/2 tsp. Tabasco sauce 1/8 tsp. pepper FOR THE VEGETABLES: 1 yellow bell pepper, julienned 1 red be...
- Salads - Main Dish
ADVERTISEMENT
- Recipe: Herbes de Provence (21)
- Here are a few recipes for you to choose from! Happy Cooking. Betsy recipelink.com 3 Herbes de Provence recipes from The New Making of a Cook, The New Basics Cookbook, The Joslin Diabetes Gourmet Cookbook ------...
- Herbs and Spices
- Recipe: Turkey Loaf with Vegetable Confetti Sauce
- Turkey Loaf with Vegetable Confetti Sauce From Sunset magazine FOR LOAF: 2 Tablespoons olive oil 1 medium-size zucchini (ends trimmed), diced 1 medium-size carrot (ends trimmed), peeled and diced 1 medium-size ear of co...
- Main Dishes - Chicken, Poultry
- Recipe(tried): REC: Spicey nuts
- Spicy Herb Roasted Nuts from Sunset Magazine 1 1/2 cups almonds 1 1/2 cups walnut halves 1 cup hazelnuts 1 cup pecan halves 1/2 cup maple syrup 1/4 tsp. cayenne 1 1/2 tsp. chopped fresh oregano leaves 1 1/...
- Recipe: Mediterranean Herb Mix
- Mediterranean Herb Mix rec.food.recipes/tiberius Makes about 1 cup 3 Tbsp parsley flakes 3 Tbsp savory leaves 3 Tbsp thyme leaves 3 Tbsp marjoram leaves 1-1/2 Tbsp basil leaves 1 tsp ground bay leaf 1-1/2 Tbsp grated...
- Herbs and Spices
- Recipe: Bubble Loaf with Herbs (from scratch)
- BUBBLE LOAF WITH HERBS 1 pkg active dry yeast 1/3 cup warm water 1 cup milk, scalded 1 tbsp granulated sugar 1 tbsp butter or margarine 2 tsp salt 4 to 4 1/2 cups all purpose flour 2 eggs melted butter 1 tsp dried ma...
- Breads - Yeast Breads
- Recipe: Green Bean and Potato Ragout (French)
- GREEN BEAN AND POTATO RAGOUT 1 ounce pancetta or 3 slices bacon, coarsely chopped* 2 tablespoons extra-virgin olive oil 2 cloves garlic, minced 1/2 yellow onion, minced 1 1/2 pounds green beans or a mixture of green a...
- Side Dishes - Potatoes
- Recipe: Vegetable Patties (using sweet potato, carrots, greens and herbs)
- VEGETABLE PATTIES "Once rare, veggie burgers are now almost ubiquitous. Although most of the commercial ones are grain-based, this homemade version features instead fresh vegetable high in beta-carotene and other nutr...
- Main Dishes - Meatless
ADVERTISEMENT
- Recipe: Vegetable Patties (Veggie Burgers using greens, potatoes, carrots and herbs)
- VEGETABLE PATTIES "Once rare, veggie burgers are now almost ubiquitous. Although most of the commercial ones are grain-based, this homemade version features instead fresh vegetable high in beta-carotene and other nutr...
- Main Dishes - Meatless
- Recipe: Salt Substitutes (18)
- Hi Cecilia, I hope one or more of these will help. Joe ZESTY SPICE SHAKER (SALT SUBSTITUTE) 1 tsp. chili powder 1 tbsp. garlic powder 2 tbsp. dry mustard 6 tbsp. onion powder 2 tsp. ground oregano 3 tbsp. paprika 2...
- Recipe: Cream of Summer Soup
- CREAM OF SUMMER SOUP Source: The Wooden Spoon Book of Home-Style Soups, Stews, Chowders, Chilis and Gumbos: Favorite Recipes from the Wooden Spoon Kitchen by Marilyn M. Moore Makes 2 1/2 quarts (8 moderate servings) I...
- Soups
- Recipe: Collection - 33 Spices and Seasoning Mixes
- TALK TKL 9-17 - The Joy of Mixes Spice and Seasoning Mixes Mexican Bean Spice Mix Chili Powder Italian Seasoning Sara s Poultry Seasoning Emeril's Creole Seasoning (Bayou Blast) Sloppy Joe Seasoning Mix Chili Seasoning ...
- Mixes and Food Gifts
- Recipe: Black-Lacquered Turkey (Jane Heller)
- Black-Lacquered Turkey Show: Martha Stewart - From Martha's Kitchen Episode: Black Turkey with Jane Heller Prep Time: 45 minutes Cook Time: 7 hours 30 minutes Yield: 18 to 20 servings 1 (18 to 22 pound) turkey 1 recip...
- Main Dishes - Chicken, Poultry
- Recipe: Lentils with Summer Vegetables
- Lentils with Summer Vegetables 2 cups lentils (any color), rinsed and drained 1 medium onion, chopped 2 medium carrots, chopped 2 stalks celery, chopped 1 medium zucchini, quartered and sliced 1 to 1 1/2 tsp summer sav...
- Side Dishes - Assorted
- Recipe: Lentils with Summer Vegetables
- LENTILS WITH SUMMER VEGETABLES 5 cups water (or use part broth) 2 cups lentils (any color), rinsed and drained 2 medium carrots, chopped 2 stalks celery, chopped 1 medium zucchini, quartered and sliced 1 medium onion,...
- Side Dishes - Beans
ADVERTISEMENT
- Recipe: Pasta with Summer Herbs
- PASTA WITH SUMMER HERBS 1 pound pasta (spaghetti or linguine) 4 tablespoons extra virgin olive oil 2 cloves garlic, thinly sliced 1 to 2 cups fresh herbs (basil, parsley, thyme, oregano, summer savory, rosemary or che...
- Main Dishes - Pasta, Sauces
- Recipe: Kohlrabi Recipes (13)
- Hi Mimi, While surfing for additions to TKL, I looked for Kohlrabi recipes and here's what I found. Happy Cooking, Betsy TKL Kohlrabi Information - Source: Produce Oasis: http://www.produceoasis.com/Items_folder/V...
- Recipe(tried): Acadian Stew - Chicken Fricot
- Acadian Stew - Chicken Fricot 1 4-5 lb. Chicken (2-3kg.) 1/2 lb. Salt Pork (250g.) 2 Large Onions, chopped 6 Large Potatoes, peeled and diced 2 medium Carrots, peeled and diced 2 Tbsp. Flour (30ml.) 3 Qt...
- Main Dishes - Chilis, Stews
- Recipe: Lincoln Potatoes / Delmonico Potatoes (6 recipes)
- Lincoln potatoes might be a misnomer - Abraham Lincoln's favorite potatoes were supposedly those served with steak at Delmonico's. It's likely you're remembering a recipe title along the lines of "Lincoln's favorite pota...
- Side Dishes - Potatoes
- Recipe: Lamb
- Hi, I know I am way late for your Easter Lamb this year, but you may like to try this recipe for Mint Apricot Let of Lamb next Easter. I made this for a dinner party and got rave reviews. The thing to remember is it...
- Recipe: Herb-Brushed Polenta Bread (using cornmeal) and Homemade Herb Brushes
- HERB-BRUSHED POLENTA BREAD "The herb brushes and garlic oil can be used to accentuate barbecued foods such as chicken, fish and steaks." FOR THE BREAD: 6 1/2 tablespoons unsalted butter, plus extra for greasing 1 c...
- Breads - Yeast Breads
- Recipe(tried): Tuesday Dinner: Vegetable Stew, Light Rolls, Spiced Peaches
- The weather's cooling off & the leaves on the trees are changing color.We've been in the mood for some soups or stews. This recipe will be good since I'll get in some of the last of the summer vegetables. Vegetable S...
ADVERTISEMENT
- Recipe: Assorted Recipes (17)
- recipelink.com Chat Room Recipe Swap 09-09-2000 - 17 Assorted Recipes Terrie,.MD (08:28:58) : Green Sauce This is a really flavorful, light sauce that uses ingredients you already have in your kitchen, especially i...
- Recipe Collections
- Recipe: Brown Rice and Vegetable Pilaf with Lemon Zest and Toasted Coconut
- Brown Rice and Vegetable Pilaf with Lemon Zest and Toasted Coconut rec.food.recipes/Robb Dabbs (1999) Yield: 6 Servings RICE 1 1/2 cup brown rice 3 cup chicken broth 3 tbsp unsalted butter 1/2 tsp oregano 1/2 tsp ...
- Side Dishes - Rice, Grains