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  • Recipe: Recipes Using Beets (6)
  • Recipes Using Beets (6) BEETS A LA FEIVEL From: Shylock 2 lb beets 1/2 lb carrots 6 dried Shiitake 2 med. onion 1/2 lemon 4 oz sour cream 8 cloves garlic 3 bay leaf 1/2 tsp Hungarian paprika (chili powder is good t...
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  • Recipe: Pickled Beets (canning recipes)
  • There are a few different recipes for canning pickled beets. If you want Harvard beets, you will need to thicken them AFTER your open the jars to serve them, since thickening before canning is unsafe. Here is one recipe...
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  • Recipe(tried): Pickled Beets
  • Margaret, This is the way my mother-in-law used to pickle beets, and she always had them for me because she knew I liked them. She canned hers, too. When she had finished with the beets, then she put hard boiled eg...
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  • Recipe: Roasted Beets
  • Roasted Beets Source: The American Institute for Cancer Research Makes 4 servings The sweetness of the beets in the following dish is complemented by a zesty vinaigrette. Whether served as an appetizer or a salad, th...
  • Side Dishes - Vegetables
  • Recipe: Balsamic-Glazed Beets
  • Balsamic-Glazed Beets 3 1/2 lb beets (4 pounds with greens attached, reserving greens for another use), scrubbed and trimmed, leaving about 1-inch of stems attached 3 tbsp balsamic vinegar 2 tbsp pure maple syrup or hon...
  • Side Dishes - Assorted
  • Recipe(tried): Pickled Beets
  • Pickled Beets 2 bunches beets Boiling salted water 1 medium onion, peeled, sliced, separated into rings 1/2 cup vinegar 1/2 cup water 2 tablespoons sugar 1/8 teaspoon ground cloves 1/2 teaspoon salt 3 peppercorns 1/2...
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  • Recipe(tried): Harvard Beets
  • My mother used to make these when I was growing up. I have always liked beets:-) Harvard Beets Serves 4 5 medium, fresh beets (about 1 1/4 lbs.) 1 Tbl. cornstarch 1 Tbl. sugar 3/4 tsp. salt Dash of pepper 2/3 c. wat...
  • Side Dishes - Vegetables
  • Recipe(tried): Beets
  • * Exported from MasterCook * Beets with Pineapple Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Side Dish Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ --...
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  • Recipe: Pickled Beets and Pickled Whole Baby Beets
  • It depends upon the spices. I actually prefer mine without any spices. Some also add onion. It is hard to tell you not knowing what she used. PICKLED BEETS 7 lbs of 2- to 2-1/2 inch diameter beets 4 cups vinegar (5...
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  • Recipe: Beets Au Gratin (2)
  • Dear Bill: You are referring to Beets Au Gratin. BEETS AU GRATIN 2 medium-sized beets, cooked, peeled, and sliced 1/2 cup bechamel sauce ( recipe ) 1/3 cup of parmesan cheese 2 tbsp butter Preheat oven to 350 deg...
  • Side Dishes - Vegetables
  • Recipe: Pickled Beets (re: canning beets)
  • You must either make pickled beets and process in a boiling water bath canner or pressure can them if they are plain. ALL foods must be canned in some manner or they will not be safe to eat. Canning destroys the bacteria...
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  • Recipe: Pickled Beets and Purple Eggs
  • PICKLED BEETS AND PURPLE EGGS "You could also make this dish with your own favorite pickled beets. Simply open a jar of pickled beets and combine with the eggs. The egg whites turn purple in 3 days. Although they be...
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  • Recipe: French Baked Beets
  • FRENCH BAKED BEETS "This recipe calls for marinating the beets for roughly a half hour in balsamic vinegar; this process adds a slightly pickled flavor and helps to break down the beet fibers. The wonderful collection...
  • Side Dishes - Vegetables
  • Recipe: Microwave Harvard Beets...Fresh Beets
  • Microwave Harvard Beets 1 medium bunch beets (about 1 pound) 1 cup warm tap water 1 tablespoon cornstarch 1 tablespoon sugar 3/4 teaspoon salt dash pepper 2/3 cup water 1/4 cup vinegar Wash and remove the tops fr...
  • Recipe(tried): UKRAINIAN Pickled Beets
  • These pickles are very elegant when baby beets are used. For a superior flavor, let the spices remain in the syrup overnight. Small Beets 1 tablespoon whole cloves 1 tablespoon mustard seed 1 tablespoon whole allspic...
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  • Recipe: Pickled Beets (using fresh beets)
  • PICKLED BEETS 7 lbs if 2- to 2-1/2 inch diameter beets 4 cups vinegar (5%) 1 1/2 teaspoons canning or pickling salt 2 cups sugar 2 cups water 2 cinnamon sticks 12 whole cloves 4 to 6 onions (2- to 2-1/2 inch d...
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  • Recipe(tried): Best Pickled Beets from Fresh
  • I got this recipe from a friend and it is soooo easy. My family loved it. (I found I didn't grow enough beets!) PICKLED BEETS 1 1/2 cups cider vinegar 1 1/2 cups beet water 2 cups sugar Cut root and top off beets an...
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  • Recipe: Pickled Beets (no canning, makes 1 quart)
  • PICKLED BEETS "These pickled beets need only to sit overnight in the refrigerator and will keep for at least a week. Pickled beets are great in salads or as a side dish for cold meats. If you like, you can chop these ...
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