Peanutty Egg Salad
Source: Family Favorite Recipes Cookbook
Yields 4 servings
6 hard boiled eggs
1/2 c. diced celery
3 Tbls. pickle relish
2 Tbls. diced pimento
1/3 c. roasted peanuts, chopped
2 avocados
leaf lettuce
Peel eggs & chop coarsely. Mix next 4 ingredients with eggs & stir gently.
Peel avocados & cut in half, remove seed. Spoon egg salad mixture into the 4 avocado halves & place on a leaf of lettuce.
Source: Family Favorite Recipes Cookbook
Yields 4 servings
6 hard boiled eggs
1/2 c. diced celery
3 Tbls. pickle relish
2 Tbls. diced pimento
1/3 c. roasted peanuts, chopped
2 avocados
leaf lettuce
Peel eggs & chop coarsely. Mix next 4 ingredients with eggs & stir gently.
Peel avocados & cut in half, remove seed. Spoon egg salad mixture into the 4 avocado halves & place on a leaf of lettuce.
MsgID: 3112040
Shared by: Mickey,Mo.
In reply to: Recipe: Bread and Breakfast Recipes (30)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Mickey,Mo.
In reply to: Recipe: Bread and Breakfast Recipes (30)
Board: Daily Recipe Swap at Recipelink.com
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