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Shrimp & Rice Casserole:
Serves 8
Recipe Courtesy of Catherine B.Anderson,United Methodist Church of the Hamptons,Hampton,New Hampshire.Taken from Yankee Church Supper Cookbook.
"The dill makes the difference."
1 c.rice,cooked & drained
1/2 lb.sharp cheddar cheese,grated
2 c.cooked shrimp
4 eggs,separated
3/4 c.milk
1/4 tsp.pepper
1/4 tsp.onion salt
1/4 tsp.dill weed
Mix rice,cheese(reserve some cheese for top)& shrimp.
Mix egg yolks & milk,combine with shrimp mixture.Season with pepper, onion salt & dill weed.
Beat egg whites stiff & fold in.Turn into greased 2 quart casserole.Sprinkle reserved cheese on top.
Bake at 375 degrees for 30 minutes.
Serves 8
Recipe Courtesy of Catherine B.Anderson,United Methodist Church of the Hamptons,Hampton,New Hampshire.Taken from Yankee Church Supper Cookbook.
"The dill makes the difference."
1 c.rice,cooked & drained
1/2 lb.sharp cheddar cheese,grated
2 c.cooked shrimp
4 eggs,separated
3/4 c.milk
1/4 tsp.pepper
1/4 tsp.onion salt
1/4 tsp.dill weed
Mix rice,cheese(reserve some cheese for top)& shrimp.
Mix egg yolks & milk,combine with shrimp mixture.Season with pepper, onion salt & dill weed.
Beat egg whites stiff & fold in.Turn into greased 2 quart casserole.Sprinkle reserved cheese on top.
Bake at 375 degrees for 30 minutes.
MsgID: 3112193
Shared by: Mickey,Mo.
In reply to: Recipe: Main Dish Recipes (48)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Mickey,Mo.
In reply to: Recipe: Main Dish Recipes (48)
Board: Daily Recipe Swap at Recipelink.com
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!