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GRILLED ORANGE CHICKEN
5 servings
1/2 c Thawed frozen orange juice concentrate
1/4 c Soy sauce
1 tb Instant minced onion
1 1/2 tsp Dried tarragon leaves
1/2 tsp Garlic powder
1/4 tsp Pepper
1 Broiler-fryer chicken, cut into 10 pieces
In bowl, combine all ingredients except chicken and let stand 10 minutes. Arrange chicken in a single layer in a flat baking dish. Pour marinade over chicken; turn pieces to coat all sides. Marinate eight hours or overnight in refrigerator. Remove chicken pieces from marinade and place on grill, six to eight inches from heat. Broil about 20 minutes on each side. Baste with marinade during last 15 minutes of cooking. Serves 5.
5 servings
1/2 c Thawed frozen orange juice concentrate
1/4 c Soy sauce
1 tb Instant minced onion
1 1/2 tsp Dried tarragon leaves
1/2 tsp Garlic powder
1/4 tsp Pepper
1 Broiler-fryer chicken, cut into 10 pieces
In bowl, combine all ingredients except chicken and let stand 10 minutes. Arrange chicken in a single layer in a flat baking dish. Pour marinade over chicken; turn pieces to coat all sides. Marinate eight hours or overnight in refrigerator. Remove chicken pieces from marinade and place on grill, six to eight inches from heat. Broil about 20 minutes on each side. Baste with marinade during last 15 minutes of cooking. Serves 5.
MsgID: 3112169
Shared by: Gladys/PR
In reply to: Recipe: Main Dish Recipes (48)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Main Dish Recipes (48)
Board: Daily Recipe Swap at Recipelink.com
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!