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Recipe: Betty Crocker's Cook Book for Boys and Girls, 1957 (complete cookbook, pdf)
Betty Crocker's Cook Book for Boys and Girls, 1957 (194 pages) (click here to open the cookbook in color and in pdf. format) (click here to open the cookbook in black & white and in pdf. format) ...
Recipe Collections

Recipe: Gold Medal Flour Cook Book by the Washburn-Crosby Co., 1910 (complete cookbook, pdf)
Gold Medal Flour Cook Book by the Washburn-Crosby Co., 1910 (74 pages) (click here to open the cookbook in pdf. ...
Recipe Collections

Recipe: Peg Bracken's Parmesan Wine Meatballs (I Hate to Cook Book)
Hi Julie, Just happen to have that cookbook! PEG BRACKEN'S PARMESAN WINE MEATBALLS Mix together: 2 pounds ground beef 1 cup soft breadcrumbs 1 cup milk 2 eggs, slightly beaten 1 1/2 teaspoons salt 2/3 cup Parmesan c...
Main Dishes - Beef and Other Meats

Recipe: Peg Bracken's Speed Balls (meatballs, I Hate to Cook Book, 1960)
Julie, I don't know if these are the ones you made but they are in the "I Hate to Cook" book. My book has yellow pages is falling apart but is still readable. SPEED BALLS Mix up: 1 pound hamburger 1/2 cup bread crum...
Main Dishes - Beef and Other Meats

Recipe: Boston Baked Beans from Fannie Farmer 1896 Cook Book
BOSTON BAKED BEANS from Fannie Farmer 1896 Cook Book 1 quart dried pea (Navy) beans 3/4 pound salt pork 1 tablespoon salt* 1 tablespoon molasses 3 tablespoons sugar 1 cup boiling water (plus more, as needed) 1/2 table...
Side Dishes - Beans

Recipe: Ring Around the Cookies (Betty Crocker's 1956 Picture Cook Book) (repost)
Ring Around the Cookies (Betty Crocker's 1956 Picture Cook Book) Board: All Baking and Breadmaking at Recipelink.com From: R. Barton - Sacramento, CA 3-4-2009 ...
Desserts - Cookies, Brownies, Bars

Recipe: Chimichangas with Guacamole (Better Homes and Gardens Mexican Cook Book)
Susan IL: This is Chimichangas recipe from Better Homes and Gardens Mexican Cook Book: CHIMICHANGAS WITH GUACAMOLE Source: Better Homes and Gardens Mexican Cook Book 2 pounds beef stew meat 1 1/2 cups water 2 cloves ...
Main Dishes - Beef and Other Meats

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Recipe: Paella (New York Times Cook Book)
PAELLA (NEW YORK TIMES COOK BOOK) Categories: Seafood, Spanish Yield: 8 servings 1 One and a half pound lobster, cooked 1 lb Shrimp 1 Dozen or more small clams 1 qt Mussels One and a half pound chicken 1 ts Oregano ...
Main Dishes - Rice, Grains, Pasta

Recipe: Peg Bracken's Sherryburgers (I Hate to Cook Book, 1960)
I have that book too and there's a recipe for Sherryburgers that include mushroom soup and sherry - maybe that s it? SHERRY BURGERS Make patties from a pound of seasoned ground beef. Brown them in a little butter in ...
Sandwiches

Recipe: Peg Bracken's Tia Juana Tamale (meatloaf recipe from The I Hate to Cook Book)
PEG BRACKEN'S TIA JUANA TAMALE (MEAT LOAF) 1 large chopped onion 1 garlic clove, minced 1/2 cup oil 1 pound ground beef 2 1/2 teaspoons salt 2 teaspoons chili powder 1 (No. 2 1/2) can tomatoes (28 oz.) dash of T...
Main Dishes - Beef and Other Meats

Recipe: Bachelor's Beef or, How to Cook a Prime Rib for One (Peg Bracken's Appendix to The I Hate to Cook Book, 1966)
BACHELOR'S BEEF OR, HOW TO COOK A PRIME RIB FOR ONE Ask the butcher for 1 rib of a standing roast. This will weigh about 2 and a half pounds. It's important that you freeze it, because it must be roasted frozen. So, ...
Main Dishes - Beef and Other Meats

Recipe: Mock Cherry Pie (using cranberries) (Gold Medal Flour Cook Book, 1910)
MOCK CHERRY PIE Gold Medal Flour Cook Book, 1910 Made with fresh cranberries, this beautiful crimson pie has its own wonderful zesty flavor reminiscent of sour cherries. Since cherries are easier to find most of the y...
Desserts - Pies and Tarts

Recipe: Bread Pudding (Modern Priscilla Cook Book, 1924)
Since cooking in schools has been abandoned for many years, I figure its an older recipe. (Like you said Its a long shot) Here is one from the Modern Priscilla Cook Book Copyright 1924 BREAD PUDDING 2 cups stale bre...
Desserts - Puddings, Gelatin

Recipe: Peg Bracken's Lasagne Casserole (from the I Hate To Cook Book, 1960)
PEG BRACKEN'S LASAGNE CASSEROLE 1 pound hamburger, crumbled 2 cloves garlic, crushed 2 tablespoons salad oil 1 (No.2) can tomatoes (1 lb. 4 oz. or 2 1/2 cups) 1 (8 ounce) can tomato sauce 1 1/2 teaspoons salt 1/4...
Main Dishes - Pasta, Sauces

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Recipe: The Blender Omelet with Six Variations (Waring Blender Cook Book, 1958)
THE BLENDER OMELET "Fluffy, almost crepe-like, with new flavor built in, and infinite variety." Place ingredients for the omelet of your choice (below) in Blender container, in order listed. Blend 1 to 3 seconds, jus...
Breakfast and Brunch

Recipe: Raisin Crumb Pie (Pennsylvania Dutch Cook Book, 1936)
RAISIN CRUMB PIE 1 lb raisins 1 1/2 cups cold water 3 cups sugar, divided use 2 cups flour 1/4 cup shortening 1 cup milk 2 egg, well beaten 2 tsp baking powder Pastry for 2 single-crust shells This recipe makes enou...
Desserts - Pies and Tarts

Recipe(tried): Sunset Salad from an old jello cook book
Here is a tried and true recipe I have made many times from an OLD Jello cook book I have. It has no yogart but I bet you could slip some in if you wanted. SUNSET SALAD 1 pkg (3))oz Jell-O lemon, orange, or oran...

Recipe(tried): Maxie's Franks (from The I Hate to Cook Book by Peg Bracken, 1960)
Years ago I used to make these all the time. I have a note to use only a 1-lb. can of sauerkraut (there were only 3 of us) and fewer franks and I thought the sauce quantity was just right for the smaller quantity of krau...
Main Dishes - Pork, Ham

Recipe: Peg Bracken's Pedro's Special (I Hate to Cook Book, 1960)
PEDRO'S SPECIAL 1 lb ground round steak 1 chopped onion 1 garlic clove, minced 1 can tomato sauce plus 1/3 can tomato juice, consomme, or water 1 ordinary poind can kidney or chili beans with liquid 1/4 teaspoon orega...
Main Dishes - Casseroles

Recipe(tried): Anise Cookies (1954 Westinghouse Cook Book)
Anise Cookies Here it is - first of all, if you don't have a stand mixer, skip this recipe all together. You have to beat the eggs for 1/2 hour. 1 3/4 cups flour, sifted before measuring 1/2 tsp baking powder 3 eggs 1...
Desserts - Cookies, Brownies, Bars

Recipe: Mirro - Two Egg Cake (Mirro Cook Book, 1939)
I'm sitting here with my Mirro Cook Book dated 1939. Not sure if this is similar. MIRRO - TWO EGG CAKE Time: 25 - 30 Min. Temp. 350-375 F. 2 1/2 cups sifted cake flour 2 1/2 teaspoons baking powder 1/2 teaspoon salt...
Desserts - Cakes

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Recipe: Tallahassee Hush Puppies (The Southern Cook Book 1939)
TALLAHASSEE HUSH PUPPIES Source: The Southern Cook Book, 322 Old Dixie Recipes, 1939 2 cups corn meal 2 teaspoons baking powder 1 teaspoon salt 1 1/2 cups milk 1/2 cup water 1 large onion, chopped fine Oil or fat for ...
Side Dishes - Assorted

Recipe: Banana-Nut Loaf (Betty Crockers 1956 Picture Cook) Book
BANANA-NUT LOAF "Makes moist, tasty sandwiches for luncheons and lunch boxes." Mix thoroughly: 1 cup sugar 2 tbsp. soft shortening 1 egg Stir in: 3/4 cup milk 1 cup mashed bananas Sift together and stir in: 3...
Breads - Breakfast Breads

Recipe: Fresh Fruit Crisp (using oats, BH&G New Cook Book, 1981)
FRESH FRUIT CRISP 1/2 cup quick-cooking rolled oats, uncooked 1/2 cup packed brown sugar 1/4 cup all-purpose flour 1/2 teaspoon ground cinnamon 1/4 cup butter or margarine 2 pounds apples (6 medium) or 2 1/2 pounds pe...
Desserts - Fruit

Recipe: Peg Bracken's Chewy Fudge-Cake Cookies (from the I Hate To Cook Book, 1960)
PEG BRACKEN'S CHEWY FUDGE-CAKE COOKIES "These are handy if you ever want brownies and don't have any nuts. They are good as is, or frosted with Good Old Confectioners' Sugar Frosting or ready mix fudge frosting." Fi...
Desserts - Cookies, Brownies, Bars

Recipe: Pecan Nut Loaf (using rice, Boston Cooking School Cook Book, 1934)
PECAN NUT LOAF 1 cup hot boiled rice 1 cup pecan nut meats, finely chopped 1 cup cracker crumbs 1 egg, well beaten 1 cup milk 1 1/2 tsp salt 1/2 tsp ground black pepper 1 tablespoon butter, melted Combine all ingredi...
Main Dishes - Meatless

Recipe: Peg Bracken's French Beef Casserole (make ahead, I Hate to Cook Book, 1980's)
FRENCH BEEF CASSEROLE "This recipe looks pretty disastrous at first, with all those ingredients and instructions. But actually it's only a glorified stew which tastes rather exotic and looks quite beautiful. You can d...
Main Dishes - Chilis, Stews

Recipe: Ring Around the Cookies (Betty Crocker's 1956 Picture Cook Book)
RING AROUND THE COOKIES "Decorative edges give a gay appearance to these buttery-rich shortbread-type refrigerator cookies." Mix thoroughly: 1 cup soft shortening (part butter) 1 cup sifted confectioner's sugar 2 t...
Desserts - Cookies, Brownies, Bars

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Recipe: Date and Nut Squares (re: Date Bars from Betty Crocker's 1950 cook book)
Hi, I too miss Betty Crocker's date bars. Today, I found this recipe on another site but have not yet baked the bars. DATE AND NUT SQUARES "Annie Bauccio calls these bars chewy and rich. She writes that the recipe c...
Desserts - Cookies, Brownies, Bars

Recipe: 24 Hour Vegetable Salad (Better Homes And Gardens New Cook Book)
24 HOUR VEGETABLE SALAD 4 cups iceberg lettuce 1 cup mushrooms, sliced 1 cup frozen green peas, thawed 1 cup carrots, sliced 3 whl hard-boiled egg whites, sliced 6 slices fat-free turkey bacon, cooked and crumble...
Salads - Vegetables