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Recipe: Spicy Honeyed Squash (using acorn squash)

Side Dishes - Vegetables
SPICY HONEYED SQUASH

3 medium acorn squash
1/4 cup butter, melted
1/4 tsp ground cinnamon
1/2 tsp salt
1/4 tsp ground ginger
1/3 cup honey

Wash squash; cut into 3/4-inch slices, and remove seeds and fiber. Place slices in two 13x9x2-inch baking pans. Fill pans with 1/2-inch of water.

Bake at 375 degrees F for 30-35 minutes. Remove squash from oven; drain liquid from pan.

Combine remaining ingredients; pour mixture over squash.

Bake 15 additional minutes or until tender, basting frequently.

Makes 6 servings
Source: magazine recipe clipping
MsgID: 3153358
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 9-18 thru 9-25-10 Recipe Swap - Fall Har...
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: 9-18 thru 9-25-10 Recipe Swap - Fall Harvest Recipes
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19 Recipe: Apple Stuffed Butternut Squash (using bacon, onion and brown sugar)
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20 Recipe: Acorn Squash Surprise (with apple and brown sugar filling)
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21 Recipe: Sweet Basil Broiled Tomatoes (with garlic and bread crumbs)
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22 Recipe: Butterstuffing and Tomatoes (using stuffing mix)
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23 Recipe: Broiled Tomatoes Nested with Spinach
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24 Recipe: Sweet Meat-Stuffed Cabbage Rolls (with sweet and sour sauce)
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25 Recipe(tried): Green and Gold Squash Pie - Tips
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