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Recipe: Bread Crumb Pancakes (using soft bread crumbs)

Breakfast and Brunch
BREAD CRUMB PANCAKES

2 cups soft bread crumbs
2 cups buttermilk
1/2 cup flour
1 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
2 tbsp. vegetable oil
2 eggs

Soak crumbs overnight in buttermilk.

Next morning mix flour, baking powder, baking soda and salt together. Add to first mixture with the oil and eggs; beat until mixed.

Cook on a hot lightly greased griddle. Cakes will be light.

Makes 4 servings
From: sara, ga - 12-29-97
MsgID: 3158577
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - September 2015 Dai...
Board: Daily Recipe Swap at Recipelink.com
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