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Recipe: Chocolate Plunge

Misc.
From: desserts,.MA

Chocolate Plunge

2/3 c corn syrup
1/2 c heavy cream
8 oz semi sweet or sweet chocolate
asst fruits: strawberries, kiwi, pineapple, apples, bananas

Micro corn syrup and cream. Add chocolate; stir until melted. Serve warm as a dip for fruit or pound cake. Makes 1 1/2 cups
MsgID: 313034
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In reply to: Recipe: Assorted Recipes (62)
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