Recipe: Creamy Peas and Pearl Onions with Crispy Onion Topping (using ranch dressing)

Creamy Peas and Pearl Onions with Crispy Onion Topping (using ranch dressing)

1/2 cup prepared Creamy Ranch dressing 
2 tbsp mayonnaise 
1 pkg (14oz) Birds Eye Peas & Onions, cooked according to package directions; drained 
1 can (3 oz.) French Fried Onions 

In medium mixing bowl, combine Ranch dressing and mayonnaise. Stir in peas and pearl onions and toss to coat. Pour into 2 quart casserole. Sprinkle French Fried Onions over top.

Bake uncovered in preheated 350F oven for 20 minutes or until heated through. 
Servings: 5
Source: Green Giant

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