FLORETTA CLIFTON'S BROCCOLI AND RICE CASSEROLE
"This was served at my sister's wedding 16 years ago and it is a winner!!!"
2 pkgs. (10 oz. each) frozen chopped broccoli
1 cup minced onions
1 stick (1/2 cup) butter
1 (10 3/4 oz.) can condensed cream of mushroom soup
1 cup shredded cheddar cheese
1/2 tsp. dry mustard
3 cups cooked rice
4 hard cooked eggs, chopped
1 (3 oz.) can of French fried onion rings (optional, to garnish)
Cook broccoli; drain and set aside.
Saute onion in butter. Stir in (undiluted) soup, cheese and dry mustard. Stir in rice and broccoli; fold in eggs. Turn into a buttered 2-quart casserole.
Bake in oven at 350 degrees F for 20 minutes until heated through.
Garnish with French fried onion rings, if desired.
From: Gina, Fla - 01-21-2000
"This was served at my sister's wedding 16 years ago and it is a winner!!!"
2 pkgs. (10 oz. each) frozen chopped broccoli
1 cup minced onions
1 stick (1/2 cup) butter
1 (10 3/4 oz.) can condensed cream of mushroom soup
1 cup shredded cheddar cheese
1/2 tsp. dry mustard
3 cups cooked rice
4 hard cooked eggs, chopped
1 (3 oz.) can of French fried onion rings (optional, to garnish)
Cook broccoli; drain and set aside.
Saute onion in butter. Stir in (undiluted) soup, cheese and dry mustard. Stir in rice and broccoli; fold in eggs. Turn into a buttered 2-quart casserole.
Bake in oven at 350 degrees F for 20 minutes until heated through.
Garnish with French fried onion rings, if desired.
From: Gina, Fla - 01-21-2000
MsgID: 3159060
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - April 2017 Daily R...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - April 2017 Daily R...
Board: Daily Recipe Swap at Recipelink.com
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!