Recipe: Frosty-Orange Sipper (blender)
BeveragesFROSTY-ORANGE SIPPER
2 cups 2% milk
1 (6 oz) can frozen orange juice concentrate
1/2 cup sifted powdered sugar
1 tsp vanilla
4 to 6 large ice cubes
In a blender container combine 2% milk, orange juice concentrate, powdered sugar and vanilla. Cover and blend until smooth.
With the blender running, add ice cubes, 1 at a time, through opening in lid; blend until smooth and frothy. Pour into tall glasses; serve immediately.
Makes 4 servings (8-ounce each)
Source: Milk Processor Education Program
2 cups 2% milk
1 (6 oz) can frozen orange juice concentrate
1/2 cup sifted powdered sugar
1 tsp vanilla
4 to 6 large ice cubes
In a blender container combine 2% milk, orange juice concentrate, powdered sugar and vanilla. Cover and blend until smooth.
With the blender running, add ice cubes, 1 at a time, through opening in lid; blend until smooth and frothy. Pour into tall glasses; serve immediately.
Makes 4 servings (8-ounce each)
Source: Milk Processor Education Program
MsgID: 3139119
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using 6 Ingredients or Less
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using 6 Ingredients or Less
Board: Daily Recipe Swap at Recipelink.com
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