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Recipe(tried): Golden Punch

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Debbie.D.,.AL (3:39:47 PM) :

GOLDEN PUNCH

This punch is wonderful for weddings and anniversary parties.

1 small box lemon Jello (use dry, no water)
1 small can frozen lemonade (add water according to directions on can)
2 cups sugar
1 1/2 cans (from 12 oz. cans--total 18 oz.) apricot nectar
1 large can pineapple juice

Mix all of this well until Jello is thoroughly dissolved. Mix until flavors are blended. Pour into a gallon container. This will make enough for a gallon and
may be prepared three days before needed. Delicious!


MsgID: 31880
Shared by: Debbie D./AL
In reply to: Recipe: Recipes Using Jello Gelatin - 1999-07-11
Board: Daily Recipe Swap at Recipelink.com
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