Recipe: Individual Apple Crisp

Individual Apple Crisp

1 small apple, peeled, cored and sliced
1 Tablespoon flour
1 Tablspoon brown sugar
1 Tablspoon quick-cooking oats
1/8 teaspoon ground cinnamon
Dash ground nutmeg
Dash salt
1 Tablespoon cold butter or margarine
Half-and-half cream or ice cream, optional

Preheat oven to 375 degrees F.

Place apple in a small greased baking dish.

In a small bowl, combine the dry ingredients; cut in butter until crumbly. Sprinkle over apple.

Bake, uncovered for 30-35 minutes or until apple is tender.

Serve warm with cream or ice cream if desired.

Yields 1 serving.