Recipe: Pork Chops Barbecue (baked in homemade BBQ sauce)

PORK CHOPS BARBECUE

6 loin pork chops, 1/2-inch thick
FOR THE BARBECUE SAUCE:
1/2 cup water
1/4 cup vinegar
2 tbsp sugar
1 tbsp prepared mustard
1 1/2 tsp salt
1/2 tsp ground black pepper
1 slice lemon
1 medium onion, sliced thin
1/2 cup ketchup
2 tbsp worcestershire sauce
1/2 tsp liquid smoke (optional)

Combine 1/2 cup water, vinegar, sugar, mustard, salt, pepper, lemon and onion in a medium saucepan. Mix well and simmer for 20 minutes.

Stir in ketchup, Worcestershire and liquid smoke.

Place chops in a greased 9x13x2-inch baking dish. Pour sauce over top.

Bake at 350 degrees F for 1 hour or until tender, turning once.

Makes 6 Servings
Source: Down Home, Food Fit for a President: Recipes From A Place Called Hope by Wanda Powell and Helen Wood