SEAFOOD CORN AU GRATIN
1 large onion, chopped
1/2 cup chopped green onion
3 chopped ribs celery
2 sticks (1 cup) butter
1 cup fresh corn kernels
1 pound shrimp
4 tablespoons flour
1 (12 ounce) and 1 (5 ounce) can evaporated milk (5 oz. = 2/3 cup)
2 egg yolks
1 pound crabmeat
Season to taste with: Tony seasoning, 4 drops crab boil, seafood seasoning, salt and pepper.
1 (10 ounce) package Cheddar cheese, grated, divided use
Saute onions and celery in butter until tender.
Add fresh corn and shrimp to the above mixture and simmer about 5 minutes.
Add flour and evaporated milk and blend.
Remove from heat and add egg yolks, crabmeat, seasonings and cheese (leaving just enough cheese to garnish top of casserole). Pour into casserole dish, garnish with remaining cheese.
Bake about 20 to 30 minutes. Let cool slightly before serving.
Source: Vicky Ryland, Bunkie, LA
From: Dee, OK - 08-09-97
1 large onion, chopped
1/2 cup chopped green onion
3 chopped ribs celery
2 sticks (1 cup) butter
1 cup fresh corn kernels
1 pound shrimp
4 tablespoons flour
1 (12 ounce) and 1 (5 ounce) can evaporated milk (5 oz. = 2/3 cup)
2 egg yolks
1 pound crabmeat
Season to taste with: Tony seasoning, 4 drops crab boil, seafood seasoning, salt and pepper.
1 (10 ounce) package Cheddar cheese, grated, divided use
Saute onions and celery in butter until tender.
Add fresh corn and shrimp to the above mixture and simmer about 5 minutes.
Add flour and evaporated milk and blend.
Remove from heat and add egg yolks, crabmeat, seasonings and cheese (leaving just enough cheese to garnish top of casserole). Pour into casserole dish, garnish with remaining cheese.
Bake about 20 to 30 minutes. Let cool slightly before serving.
Source: Vicky Ryland, Bunkie, LA
From: Dee, OK - 08-09-97
MsgID: 3158699
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - January 2016 Daily...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - January 2016 Daily...
Board: Daily Recipe Swap at Recipelink.com
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!