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Microwave Salsa Chicken
Compliments of Reynolds Recipes
1 Reynolds Oven Bag, large size (14"x20")
2 tablespoons flour
1 jar (16 oz.) mild chunky style salsa
4 boneless, skinless chicken breast halves
1 medium green bell pepper, cut in rings
SHAKE flour in Reynolds Oven Bag; place in 13x9x2-inch baking pan.
ADD salsa to oven bag. Squeeze oven bag to blend in flour. Add chicken to oven bag. Turn oven bag to coat chicken with sauce. Arrange chicken in an even layer in the oven bag with meaty portions toward outside. Place pepper rings over chicken.
CLOSE oven bag with nylon tie; cut six 1/2-inch slits in top.
From: recipelink.com
Microwave Salsa Chicken
Compliments of Reynolds Recipes
1 Reynolds Oven Bag, large size (14"x20")
2 tablespoons flour
1 jar (16 oz.) mild chunky style salsa
4 boneless, skinless chicken breast halves
1 medium green bell pepper, cut in rings
SHAKE flour in Reynolds Oven Bag; place in 13x9x2-inch baking pan.
ADD salsa to oven bag. Squeeze oven bag to blend in flour. Add chicken to oven bag. Turn oven bag to coat chicken with sauce. Arrange chicken in an even layer in the oven bag with meaty portions toward outside. Place pepper rings over chicken.
CLOSE oven bag with nylon tie; cut six 1/2-inch slits in top.
MsgID: 312967
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Board: Daily Recipe Swap at Recipelink.com
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