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Recipe: Spoon Bread

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recipelink.com Chat Room Recipe Swap
From: Betsy at TKL

Spoon Bread
From: Betty Crocker's Picture Cookbook, first edition, 1950
Temperature: 400 (mod.hot.oven)
Time: Bake 20 to 25 minutes
Amount: 6 servings

Pour:
1 cup boiling water

Over:
1/2 cup white corn meal

Beat in:
1/2 cup milk
1/2 tsp. salt
1 1/2 tsp baking powder
1 tbsp. soft butter
2 eggs, well beaten

Pour into buttered 1-qt. casserole or baking dish.
Bake until just set.
Serve piping hot with butter.
MsgID: 314452
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-05-17
Board: Daily Recipe Swap at Recipelink.com
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