SPICY BEEF TORTILLAS
4 flour tortillas
1 pound ground beef round
1 green bell pepper, chopped
1 onion, chopped
3 tablespoons salsa*
Sour cream or unflavored yogurt (optional, for serving)
Wrap tortillas in foil; heat in 350 degree F oven until warm, about 5 minutes.
Cook and stir beef, pepper and onion in a large non-stick surface skillet over medium heat until beef is browned. Stir in salsa; heat until hot.
With slotted spoon, place beef mixture in each tortilla. Serve with sour cream or yogurt.
*Salsa comes in three heat levels: mild, medium and hot. Be sure to check the label and use according to personal preference.
Makes 4 servings
From: Recipelink.com
Source: Recipe booklet: More Light Cooking with Beef, California Beef Council, not dated
4 flour tortillas
1 pound ground beef round
1 green bell pepper, chopped
1 onion, chopped
3 tablespoons salsa*
Sour cream or unflavored yogurt (optional, for serving)
Wrap tortillas in foil; heat in 350 degree F oven until warm, about 5 minutes.
Cook and stir beef, pepper and onion in a large non-stick surface skillet over medium heat until beef is browned. Stir in salsa; heat until hot.
With slotted spoon, place beef mixture in each tortilla. Serve with sour cream or yogurt.
*Salsa comes in three heat levels: mild, medium and hot. Be sure to check the label and use according to personal preference.
Makes 4 servings
From: Recipelink.com
Source: Recipe booklet: More Light Cooking with Beef, California Beef Council, not dated
MsgID: 3149501
Shared by: Betsy at Recipelink.com
In reply to: Recipe: All Beef Recipes (28 + Collection)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: All Beef Recipes (28 + Collection)
Board: Daily Recipe Swap at Recipelink.com
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