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Recipe: Three Vegetable Cheese Bake (crock pot)

Side Dishes - Vegetables
THREE VEGETABLE CHEESE BAKE

1 (16-ounce) package frozen broccoli florets
1 (16-ounce) package frozen cauliflower
1 (16-ounce) package frozen Brussels sprouts
2 cans (10-ounce each) condensed cream of mushroom soup
1 1/2 pounds Velveeta cheese, cut into slices

Thaw frozen foods. Place ingredients in Slow Cooker in order listed.

Cover and cook on HIGH 3-4 hours or LOW for 4-5 hours.

Yield: 8-10 servings
Crock Pot Size: 5 quart
Source: Farberware FSSC500 Slow Cooker Manual
MsgID: 3134750
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Crock Pot Recipes (44)
Board: Daily Recipe Swap at Recipelink.com
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