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Recipe: Acorn Squash (crock pot)

Side Dishes - Vegetables
ACORN SQUASH

1 (2-3) pound acorn squash
1/8 teaspoon salt
1/4 cup water

Wash squash, cut in half and remove seeds. Sprinkle salt on both cut sides. Stack with cut sides up in Slow Cooker and add water.

Cover and cook on HIGH 3-4 hours.

Yield: 4 servings
Crock Pot Size: 3 quart
Source: Farberware FSS300 Slow Cooker Manual
MsgID: 3134736
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Crock Pot Recipes (44)
Board: Daily Recipe Swap at Recipelink.com
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