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Recipe: Recipes Old and New - July 2015 Daily Recipe Swap

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Hello all!

I'm really excited about this month's recipe swap! Instead of a different topic every day, we'll be posting recipes assorted recipes. Along with new recipe additions, I will be focusing on updating recipes from our archived recipe swaps (many of those files are currently unedited and have multiple recipes in them) and posting them as single recipes to our Daily Recipe Swap as I do. I'll also update the original posts as each whole file is completed.

For anyone who isn't familiar with the files I'm referring to, back in the '90's and early 2000's we had a chat room where we met to talk about cooking and swap recipes on the topic of the day realtime (this was before all the social media options we have today). Our original site name was The Kitchen Link which is why you'll see Talk TKL Chat in these old files and my postings were by Betsy at TKL back in the day - oh what fun! It's hard to talk about those times now without becoming very nostalgic - a big shout out to our old chat room buddies!

I hope you have as much fun as I do taking a walk down our memory lane of recipes all month.

Happy Summer and Happy Cooking!

Betsy at Recipelink.com
MsgID: 3158422
Shared by: Betsy at Recipelink.com
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Recipes Old and New - July 2015 Daily Recipe Swap
  Betsy at Recipelink.com
2 Recipe: Gold Nugget Zucchini (with lemon juice and butter)
  Betsy at Recipelink.com
3 Recipe: Southwestern Chicken Stir-Fry (using chicken breast, summer squash and picante sauce)
  Betsy at Recipelink.com
4 Recipe: Lemon Zucchini Bars with Lemon Icing (microwave)
  Betsy at Recipelink.com
5 Recipe: Grilled Vegetable Pasta Salad with Parsley Vinaigrette Dressing (make ahead)
  Betsy at Recipelink.com
6 Recipe: Soft Peanut Butter Cookies
  Betsy at Recipelink.com
7 Recipe: Polynesian Marinade (using papaya, lime and ginger)
  Betsy at Recipelink.com
8 Recipe: Grilled Chicken with Tangy Marinade (using yogurt, lemon and ginger)
  Betsy at Recipelink.com
9 Recipe: Patriot's Parfaits (red, white and blue, using strawberries, frozen yogurt and blueberry sauce)
  Betsy at Recipelink.com
10 Recipe: Festive Flag Cake (banana cake with yogurt icing, strawberries and blueberries)
  Betsy at Recipelink.com
11 Recipe: Picnic Salad (potato salad with hot dogs, cucumber, celery and Miracle Whip)
  Betsy at Recipelink.com
12 Recipe: Icebox Vegetable Salad with Sweet and Sour Dressing (make ahead)
  Betsy at Recipelink.com
13 Recipe: Chicken and Strawberry Salad with Mandarin Oranges and Citrus Dressing
  Betsy at Recipelink.com
14 Recipe: Strawberry-Almond Muffins
  Betsy at Recipelink.com
15 Recipe: Tropical Frozen Yogurt (banana, strawberries and pineapple)
  Betsy at Recipelink.com
16 Recipe: Christy's More or Less Easy Trifle (no bake, make ahead)
  Betsy at Recipelink.com
17 Recipe: Sponge Candy (microwave)
  Betsy at Recipelink.com
18 Recipe: Scalloped Potatoes (using Herb and Garlic Bousin Cheese)
  Betsy at Recipelink.com
19 Recipe: Cranberry Pumpkin Bread with Vanilla Icing (makes 2 loaves)
  Betsy at Recipelink.com
20 Recipe: Potato and Greens Soup (thickened with whole grain bread)
  Betsy at Recipelink.com
21 Recipe: Apple Crisp (Betty Crocker Cookbook)
  Betsy at Recipelink.com
22 Recipe: Non-Edible Cinnamon Ornaments
  Betsy at Recipelink.com
23 Recipe: Chocolate Zucchini Bread (makes 2 loaves)
  Betsy at Recipelink.com
24 Recipe: Caribbean Pork Casserole (with sweet potatoes and pineapple)
  Betsy at Recipelink.com
25 Recipe: Favorite Mexican Rice (using salsa and olives)
  Betsy at Recipelink.com
26 Recipe: Creole Red Beans with Sausage (crock pot)
  Betsy at Recipelink.com
27 Recipe: Carrot Bread or Muffins (using pineapple, nuts and raisins)
  Betsy at Recipelink.com
28 Recipe: Chicken Teriyaki (with homemade Teriyaki sauce, broiled)
  Betsy at Recipelink.com
29 Recipe: Salmon Patties (using soft bread crumbs)
  Betsy at Recipelink.com
30 Recipe: Tandoori Grilled Chicken Breasts (with marinade using yogurt)
  Betsy at Recipelink.com
31 Recipe: Spicy California Fig Bundt Cake
  Betsy at Recipelink.com
32 Recipe: Fig and Rice Stuffed Cornish Hens (with marinade using figs and apple juice)
  Betsy at Recipelink.com
33 Recipe: French Apple Cobbler (using apple pie filling, raisins and nut bread mix)
  Betsy at Recipelink.com
34 Recipe: Creamy Pudding Dip for Fruit (using whipped topping and instant pudding)
  Betsy at Recipelink.com
35 Recipe: Strawberry Trifle (using angel food cake and custard, make ahead)
  Betsy at Recipelink.com
36 Recipe: Berry Pineapple Parfaits (using ice cream)
  Betsy at Recipelink.com
37 Recipe: Strawberry Soup (using white wine or apple juice, make ahead)
  Betsy at Recipelink.com
38 Recipe: Mexican Hot Chocolate (using instant coffee)
  Betsy at Recipelink.com
39 Recipe: Southwest Lasagna (using ricotta, corn and black beans)
  Betsy at Recipelink.com
40 Recipe: Ginger Rub and Honey Marinade for Oven Roasted Pork and Spare Ribs
  Betsy at Recipelink.com
41 Recipe: Creek Indian Corn Pudding (using cornmeal, molasses, nuts and dried fruit)
  Betsy at Recipelink.com
42 Recipe: Chewy Banana-Oat Cookies (no eggs, dairy or added sugar)
  Betsy at Recipelink.com
43 Recipe: Lemon Berry Tiramisu (using lemon pie filling)
  Betsy at Recipelink.com
44 Recipe: Asparagus Luncheon Bake (using Swiss cheese and sour cream)
  Betsy at Recipelink.com
45 Recipe: Cinnamon Twist Wreath
  Betsy at Recipelink.com
46 Recipe: Seafood Pasta Salad (using olive oil, Dijon mustard and lemon juice)
  Betsy at Recipelink.com
47 Recipe: Pear Butter and Pear Jelly
  Betsy at Recipelink.com
48 Recipe: Country Egg and Honey Bread
  Betsy at Recipelink.com
49 Recipe: Marinated Shrimp Salad (using rice vinegar, soy sauce, ginger and Chinese hot mustard)
  Betsy at Recipelink.com
50 Recipe: Philadelphia Soft Pretzels
  Betsy at Recipelink.com
51 Recipe: Carol's Mom's Ham Balls with Sweet and Sour Sauce (baked)
  Betsy at Recipelink.com
52 Recipe: Wild Rice Stuffing (using long grain and wild rice mix, raisins, apples and pecans)
  Betsy at Recipelink.com
53 Recipe: Fluffy Pancakes (using sour cream)
  Betsy at Recipelink.com
54 Recipe: Asparagus Eggs Benedict with Low Fat Lemon Sauce (using Egg Beaters)
  Betsy at Recipelink.com
55 Recipe: Eggs Baked in Tomato Shells (with basil, parsley and Parmesan)
  Betsy at Recipelink.com
56 Recipe: Crustless Breakfast Pizza (using hash browns, baked in a pie plate, make ahead)
  Betsy at Recipelink.com
57 Recipe: Sea Bass in Cilantro (marinated in milk, baked in foil packets)
  Betsy at Recipelink.com
58 Recipe: Seared Sea Bass with Garlic Sauce (using vermouth)
  Betsy at Recipelink.com
59 Recipe: Salmon-Corn Casserole (using canned salmon and stuffing mix)
  Betsy at Recipelink.com
60 Recipe: Salmon Loaf or Salmon Patties (make ahead, Pillsbury Cookbook)
  Betsy at Recipelink.com
61 Recipe: Lemon-Garlic Cream Sauce (using milk)
  Betsy at Recipelink.com
62 Recipe: Chicken Salad (with melon, grapes and almonds)
  Betsy at Recipelink.com
63 Recipe: Raspberry Swirl Torte (no bake, using Jello and marshmallows)
  Betsy at Recipelink.com
64 Recipe: Raspberries and Cream Snowflake Pie (using pie filling, cream cheese and refrigerated pie crust)
  Betsy at Recipelink.com
65 Recipe: Banana Walnut Cake Brownies (using unsweetened chocolate)
  Betsy at Recipelink.com
66 Recipe: Chocolate Walnut Pastry Roll (strudel, using frozen puff pastry)
  Betsy at Recipelink.com
67 Recipe: Austrian Apple Strudel (using raisins, dried apricots and frozen puff pastry)
  Betsy at Recipelink.com
68 Recipe: Lemon Rice Pilaf (using chicken broth and green onion, serves 2)
  Betsy at Recipelink.com
69 Recipe: Lebanese Lentils and Rice (Majudarrah)
  Betsy at Recipelink.com
70 Recipe: Fettuccine with Mushrooms and Peas in Cheese Sauce (using Parmesan)
  Betsy at Recipelink.com
71 Recipe: Foil Envelope Fish (baked with tomato, peppers and green onion)
  Betsy at Recipelink.com
72 Recipe: Lemon Pound Cake Dusted with Confectioner's Sugar (Bundt or tube)
  Betsy at Recipelink.com
73 Recipe: Cheesy Chili Rellenos Casserole
  Betsy at Recipelink.com
74 Recipe: Cinnamon-Pineapple Sauce (for dipping, using honey)
  Betsy at Recipelink.com
75 Recipe: Hurry Up Hamburger Veggie Soup (using V-8 juice)
  Betsy at Recipelink.com
76 Recipe: Ground Beef Shepherd's Pie (using mashed potatoes)
  Betsy at Recipelink.com
77 Recipe: Candied Sweet Potatoes (topped with mini marshmallows)
  Betsy at Recipelink.com
78 Recipe: Apple Pie Morning Glory
  Betsy at Recipelink.com
79 Recipe: Pineapple and Papaya Salsa (using lime juice and cilantro)
  Betsy at Recipelink.com
80 Recipe: Honey Orange Chicken (baked, using chicken thighs)
  Betsy at Recipelink.com
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POST A NEW MESSAGE
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Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!