Recipe: Hurry Up Hamburger Veggie Soup (using V-8 juice)
SoupsHURRY UP HAMBURGER VEGGIE SOUP
1 lb. ground beef
1 (46 oz.) can V-8 juice
5 cups sliced or cubed veggies of choice
1 envelope dry onion soup mix
Ground black pepper, to taste
Croutons or grated Parmesan cheese (optional, for serving)
Brown beef in a large saucepan. Drain off fat.
Add V-8 juice, vegetables, onion soup mix and pepper; simmer over low heat for 25-30 minutes or till veggies are tender.
Serve with croutons or Parmesan cheese if desired.
From: Victoria_Pa, 08-19-2000
1 lb. ground beef
1 (46 oz.) can V-8 juice
5 cups sliced or cubed veggies of choice
1 envelope dry onion soup mix
Ground black pepper, to taste
Croutons or grated Parmesan cheese (optional, for serving)
Brown beef in a large saucepan. Drain off fat.
Add V-8 juice, vegetables, onion soup mix and pepper; simmer over low heat for 25-30 minutes or till veggies are tender.
Serve with croutons or Parmesan cheese if desired.
From: Victoria_Pa, 08-19-2000
MsgID: 3158497
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - July 2015 Daily Re...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - July 2015 Daily Re...
Board: Daily Recipe Swap at Recipelink.com
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