HOMEMADE ITALIAN SAUSAGE PATTIES
1 lb. ground turkey
1/3 cup dry bread crumbs (or 1/4 cup oat bran)
1/3 cup water
1 egg white
1 tsp ground sage
1/2 tsp crushed fennel seed
1/2 tsp ground oregano
1/4 tsp salt
1/4 cup finely chopped fresh Italian parsley
Put all ingredients into a mixing bowl and mix together until well- blended. Cover and refrigerate 30 minutes to allow flavors to blend.
Saute a small amount of the sausage in a non-stick skillet. Taste; adjust seasonings of sausage mixture to suit personal taste.
Shape sausage mixture into 6 (2 1/2-inch) patties; saute in a non-stick skillet sprayed with a cooking spray.
Makes 6 servings
Source: unknown
1 lb. ground turkey
1/3 cup dry bread crumbs (or 1/4 cup oat bran)
1/3 cup water
1 egg white
1 tsp ground sage
1/2 tsp crushed fennel seed
1/2 tsp ground oregano
1/4 tsp salt
1/4 cup finely chopped fresh Italian parsley
Put all ingredients into a mixing bowl and mix together until well- blended. Cover and refrigerate 30 minutes to allow flavors to blend.
Saute a small amount of the sausage in a non-stick skillet. Taste; adjust seasonings of sausage mixture to suit personal taste.
Shape sausage mixture into 6 (2 1/2-inch) patties; saute in a non-stick skillet sprayed with a cooking spray.
Makes 6 servings
Source: unknown
MsgID: 3154254
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 10-01 thru 10-31-11 Recipe Swap - Assort...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 10-01 thru 10-31-11 Recipe Swap - Assort...
Board: Daily Recipe Swap at Recipelink.com
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