Recipe: Cheese Puffs (on toast rounds)
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From: gwen,la.
Cheese Puffs
1 pound sharp cheddar cheese, grated
1 pound Swiss cheese, grated
1 small clove of garlic, mashed
1 teaspoon dry mustard
1 1/4 tsp salt
2 tsp Worcestershire sauce
dash of hot sauce
1 can beer
Rounds cut out of slice of bread and toasted, lightly
Blend cheeses thoroughly. Combine cheeses, garlic, mustard, salt, Worcestershire sauce and hot sauce with beer. MIX WELL Spread on toast and brown under broiler. Serve hot
From: gwen,la.
Cheese Puffs
1 pound sharp cheddar cheese, grated
1 pound Swiss cheese, grated
1 small clove of garlic, mashed
1 teaspoon dry mustard
1 1/4 tsp salt
2 tsp Worcestershire sauce
dash of hot sauce
1 can beer
Rounds cut out of slice of bread and toasted, lightly
Blend cheeses thoroughly. Combine cheeses, garlic, mustard, salt, Worcestershire sauce and hot sauce with beer. MIX WELL Spread on toast and brown under broiler. Serve hot
MsgID: 314138
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-04-30 - 05-...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-04-30 - 05-...
Board: Daily Recipe Swap at Recipelink.com
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