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Recipe: Quick Kahlua Tiramisu

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QUICK KAHLUA TIRAMISU
By: Dorothy Cross
2 servings

Here is an instant variation on the popular Italian dessert called tiramisu. It can be assembled at the last minute, just after the coffee is made.

2 slices Pound cake
4 oz Freshly brewed coffee, preferably espresso
2 lg Scoops vanilla ice cream
2 oz Kahlua
Bittersweet chocolate; Grated or unsweetened cocoa

Place cake slices in shallow dessert bowls. Moisten with coffee. Top each with one scoop of ice cream. Pour the Kahlua over ice cream. Sprinkle with grated chocolate or cocoa. Serve immediately.
MsgID: 314182
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-04-30 - 05-...
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