Recipe: Molasses Butter (Brer Rabbit Molasses, 1956)
Breakfast and BrunchMOLASSES BUTTER
1/2 cup butter, softened
1 teaspoon sugar
1 tablespoon Brer Rabbit Molasses
Cream together butter, sugar, and molasses. Chill.
Serve on waffles, griddle cakes, or French toast.
Makes 1/2 cup
From: Recipelink.com
Source: Brer Rabbit Book of Molasses Magic, First Printing, October 1956
1/2 cup butter, softened
1 teaspoon sugar
1 tablespoon Brer Rabbit Molasses
Cream together butter, sugar, and molasses. Chill.
Serve on waffles, griddle cakes, or French toast.
Makes 1/2 cup
From: Recipelink.com
Source: Brer Rabbit Book of Molasses Magic, First Printing, October 1956
MsgID: 3146698
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Molasses (34+)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Molasses (34+)
Board: Daily Recipe Swap at Recipelink.com
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