WHITE CHOCOLATE BUTTER
1 stick (1/2 cup) butter, softened
2 tbsp white chocolate; melted and cooled
cinnamon to taste
Mix all ingredients well. Serve with scones, etc.
1 stick (1/2 cup) butter, softened
2 tbsp white chocolate; melted and cooled
cinnamon to taste
Mix all ingredients well. Serve with scones, etc.
MsgID: 0073006
Shared by: Barbara, Memphis
In reply to: ISO: Recipes using white chocolate
Board: Cooking Club at Recipelink.com
Shared by: Barbara, Memphis
In reply to: ISO: Recipes using white chocolate
Board: Cooking Club at Recipelink.com
- Read Replies (34)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Desserts - Fillings, Frostings
Desserts - Fillings, Frostings
- Cool Whipped Frosting (using Cool Whip and instant pudding mix)
- Tips Regarding Glazing a Bundt Cake
- Coconut Pecan Frosting Mix Substitute
- Joan's Cream Cheese and Cool Whip Icing
- Spice Glaze (for cakes, cookies, pastries, breads and rolls)
- Midnight Chocolate Glaze
- Homemade Apple Mincemeat (Canadian Living magazine, 1987)
- Fudgy Butterscotch Icing (to drizzle on tube or Bundt cake)
- Applesauce Filling
- Wilton Whipped Buttercream Icing
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute