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From: Debb,NS
BLUEBERRY GRUNT
DUMPLINGS:
1 1/2 cup flour
2 tsp baking powder
1/2 tsp salt
1 tsp sugar
SAUCE:
4-6 cups fresh blueberries
2 cups sugar
2 tbsp lemon juice
8-10 cups of water
Heat sauce to a boil and spoon dumplings on top.
Boil at medium temperature 15 min keeping on the lid.
Thicken any leftover sauce with cornstarch for a blueberry pie or serve over ice cream.
From: Debb,NS
BLUEBERRY GRUNT
DUMPLINGS:
1 1/2 cup flour
2 tsp baking powder
1/2 tsp salt
1 tsp sugar
SAUCE:
4-6 cups fresh blueberries
2 cups sugar
2 tbsp lemon juice
8-10 cups of water
Heat sauce to a boil and spoon dumplings on top.
Boil at medium temperature 15 min keeping on the lid.
Thicken any leftover sauce with cornstarch for a blueberry pie or serve over ice cream.
MsgID: 313770
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-03-28 thru ...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-03-28 thru ...
Board: Daily Recipe Swap at Recipelink.com
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