Recipe: Quick Cheesy Chicken-Corn Chowder
SoupsBetsy.at.TKL (09:56:49 AM) :
From: Susan Moyers Porter
Newsgroups: rec.food.recipes
Date: 19 Dec 1995
Quick Cheesy Chicken-Corn Chowder
serves 1 or 2
1 whole small chicken breast
1/4 cup chopped onion
1/4 cup chopped celery
1 10 3/4-ounce can condensed cream of chicken soup
8-3/4 ounce can whole kernel corn
1/2 cup milk
1/2 cup shredded American cheese
2 tablespoons chopped pimento
In a saucepan combine chicken, onion, celery, and 1/4 cup water. Bring to a boil, reduce heat. Cover and simmer 15 to 20 minutes. Remove chicken; when cool, cut off meat and chop. Return meat to broth; stir in remaining ingredients. Cook, uncovered, for 10 minutes.
MsgID: 31804
Shared by: Betsy at TKL
In reply to: Recipe: Recipes Using Corn - 1999-07-10
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at TKL
In reply to: Recipe: Recipes Using Corn - 1999-07-10
Board: Daily Recipe Swap at Recipelink.com
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