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Recipe: Praline Louisiana Yams

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recipelink.com Chat Room Recipe Swap
From: linda.texas

Praline Louisiana Yams
Makes 6 servings

1/2 cup of granulated brown sugar
1/2cup heavy cream
2 tbsp of melted butter or margarine
1/2 cup if chopped pecans
1/4 tsp salt
1/4 tsp of cinnamon
1/2tsp nutmeg
3-1lb cans of yams heated and drained or 6 medium yams cooked peeled and quartered

Place sugar, cream and butter pecans salt cinnamon and nutmeg in thick 1 quart saucepan. Stir over low hit for 7 min or until ingredients are blended and form heavy syrup. Pour over hot yams in serving dish.
MsgID: 313944
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-04-12 - 19
Board: Daily Recipe Swap at Recipelink.com
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