CINNAMON-HONEY CROUTONS
2 Tablespoons butter, melted
2 Tablespoons honey
2 cups cubed cinnamon-raisin bread, crust removed
Combine melted butter and honey; mix well.
Combine with cinnamon-raisin bread; toss until cubes are coated. Spread out on baking sheet
Bake at 275 degrees F 15 to 20 minutes or until crisp and lightly toasted.
Source: National Honey Board
2 Tablespoons butter, melted
2 Tablespoons honey
2 cups cubed cinnamon-raisin bread, crust removed
Combine melted butter and honey; mix well.
Combine with cinnamon-raisin bread; toss until cubes are coated. Spread out on baking sheet
Bake at 275 degrees F 15 to 20 minutes or until crisp and lightly toasted.
Source: National Honey Board
MsgID: 3131273
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Summer Salads (53)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Summer Salads (53)
Board: Daily Recipe Swap at Recipelink.com
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